INTRODUCTION
Since 2017
Since 2017
“Welcome to Umami Private Cooking, where culinary excellence harmonizes with personalized service. Our goal is to encapsulate the essence of Mediterranean cuisine and bring it to your table.”
Since 2017, we are working on satistaction of our customers with the exceptional private chef service around the Island of Mallorca. Willing to create unforgettable private dining experience for worldwide clients in a comfortanble enviroment.
The simplicity of Mediterranean cuisine, infused with the strong Spanish character, defines our cooking style. We rely on the freshest produce obtained from reliable local markets and suppliers to create our dishes, blending traditional and modern techniques in our cooking. Although, we don’t overlook the opportunity to incorporate umami-rich elements from international cuisines.
JAVIER ANSARI
“I was fortunate to grow up in Salamanca, a place that would later become the foundation of my culinary journey. It was there that I completed my education at the esteemed Escuela de Hostelería. From the very beginning, my passion for cooking ignited a wanderlust within me, make me to travel across Spain, England, and France.”
Over the course of 22 years, I’ve had the privilege of honing my craft in various culinary establishments, from the lavish 5-star elegance of Hacienda Zorita in Salamanca to the enchanting Fontsanta Hotel in Campos, Mallorca. My journey also led me to the heart of Brighton, England, where I contributed my culinary expertise to the acclaimed Okinami Japanese Restaurant. In Palma de Mallorca, I had the honor of working at the Michelin-starred Adrian Quetglas Restaurant. Last two years, I had opportunity to work in luxury chalets in French Alps where Umami private cooking becomes worldwide.
WELCOME BITES & BUBBLES
Connect with your guests before taking your seat at the dinner table and indulge in a selection of three bites and bubbles.”
WINE PAIRING
Wine has been a part of commerce and dining in Spain for thousands of years. Over the past 30 years the modern Spanish wine revolution has taken place, with many non-traditional regions gaining great exposure. We are delighted to offer you a wine .selection from both, mainland and island, crafted by the skilled Mallorcan winemaker, Rafael Callet.
FLOWER POWER
Transform your private event by bringing the beauty of flower table decorations, elevating your celebration to new heights.
We offer an exclusive in-house private service for private dinners or special occasions. If you would like to have a private chef in your home or villa, or maybe to organise an event on a yacht during your holidays in the Mediterranean, at Umami we help you make your event not only surprise but also into an unforgettable one. Leave the planning and organising of menus in our hands, you need only relax and enjoy.
Don’t hesitate to contact us if you would like more information or to book our services.
Seven days a week